The method of making keto burger recipe Veg Burgers, we eat many types of things outside and in hotels, but we do not know whether they are beneficial for our health or not, because which oil and what we use.
That is why it is better that we make and eat things in our own home which are right for us. And eat together with the kids. Children like to eat pates burger more. It can also be taken in the morning for breakfast.
So that's why today we will teach you how to make keto veg burger. You can make it in a short time. And you will eat it with great passion with the whole family.
Keto Burger Recipe - Veg Burgers Recipe
- Table of contents
- Ingredients For Veg Burger Recipe
- Ingredients For Patties
- How To Make Veg Burger Recipe
- Ingredients For Veg Burger Recipe
Burger Bread - 4 nos
Lettuce leaves - as required
Tomato and Cucumber - 7-8 cut into slices
Eggless Mayonnaise – Take as required
Sandwich masala - take a small amount
Cheese slices - 4 nos
Oil - for frying
- Ingredients For Material
Material To Make | How many |
---|---|
Raw Banana | 3 nos (boil and mash) |
Paneer | 3 tbsp. (grated) |
Bread Slice | 2 (crush in a mixer) |
Corn flour | 1 tbsp. |
Green coriander | 2 tbsp. |
Garam Masala | 1 tsp |
Boiled peas | take 1/4 cup |
French beans | take 1/4 cup |
Lemon juice | take half |
Green chili paste | take 1 tsp |
Cumin powder Sugar Salt | take half tsp take 1 tsp take as per taste |
- How To Make Veg Burger Recipe
See here how to make keto Veg Burger Recipe. To make keto Veg Burger, first you will make patties. For this, you will put mashed boiled bananas in a bowl and add grated paneer to it, add crushed bread slices, and add corn flour, chopped green coriander, hot masala powder, and boiled peas, French beans, and lemon juice, add green chili paste, add sugar, cumin powder and salt according to taste and mix it well. Now take a little paste from this paste and prepare large sized cutlets.
Now put oil in a pan and keep it on the gas to heat. And when the oil is hot, now put the cutlets made in it. And turn the cutlets from both the sides and make them light brown. You fry it on low flame and take it out in a plate after frying.
Now cut the burger bread from the middle and divide it into two. And apply a little butter on the cut part. And now you heat the taba on the gas and put the burger on it with the buttered side and fry it well. In the same way, you roast all the burgers by applying butter.
Now place lettuce leaves, and cheese slices, cucumber-tomato slices, and patties (cutlets), mayonnaise, in half of the cut burger. Now sprinkle sandwich masala over it, now place half of the burger over it. Now your Tasty Burger is ready. Now you eat together with the whole family. Tell us how you liked this South Indian Veg Burger recipe.
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